BIKANERI PAPAD
Bikaneri Papad from Bhikharam Chandmal is made with green gram flour and black gram flour, with black pepper and asafoetida for flavour. The label lists both gram flours at 41% each.
Roast or fry according to the instructions on the pack, then serve with a meal or as a crisp snack. The ingredients include wheat flour and peanut oil; check the complete label for allergen information.
| WEIGHT |
1Kg , 425gm |
|---|---|
| LEGEL DISCLAIMER |
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. |
| Ingredients | Click On View Image For Ingredient & Allergic information |
|---|---|
| Shelf Life | 6 Months From The Date Of Manufacturing |
Made with care
Honest ingredients.
Unmistakable flavour.
Prepared with time-honoured methods and packed for freshness, every bite carries the authentic taste of Bikaner.
- Origin
- Bikaner, Rajasthan
- Food preference
- 100% vegetarian
- Packed
- Fresh for delivery
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